Apple Pressing Taster at Growing Communities Launch

We grow around 20 different varieties of heritage apples at FarmEco. These are all grown in our organic agroforestry fields, free from any nasty chemicals. Join in with a small group learning how to turn our apples into delicious juice using a traditional manual apple press. The varieties available will depend on what is ripe at the time, which depends on the weather.

What to Expect:

• Learn & Press: Help chop apples and operate the manual press (using manpower, not electricity!).
• Taste: The varieties we press will depend on what is ripe and the weather. Taste the end product—it’s so much better than shop-bought!

Important Details:

• Age Restrictions: Because the workshop involves chopping apples with sharp knives, the main activity is not suitable for children under 16.
• Bringing Children: Children can attend for free under parental supervision to join in the tasting part!